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    Soft Ginger Cookies


    Source of Recipe


    by Wendy Kennedy

    List of Ingredients




    1/4 cup shortening
    1/2 cup brown sugar
    1 egg
    1/2 cup molasses
    2 1/4 cup flour
    1/2 tsp salt
    1/2 tsp baking soda
    1 tsp ginger
    1 tsp nutmeg
    1 tsp cloves
    1 tsp cinnamon
    1/2 cup hot water

    Recipe



    Blend shortening, brown sugar and egg. Beat. Stir in molasses. Sift together flour, salt, baking soda, ginger, nutmeg, cloves, & cinnamon in a separate bowl. Add dry ingredients to shortening mixture alternately with hot water. Chill thoroughly. Drop by teaspoonful on greased cookie sheets. Bake for 8 - 9 minutes at 400F.


 

 

 

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