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Black Forest Chocolate Cheesecake




Source of Recipe


EAGLE BRAND®


List of Ingredients




1 1/2 cups chocolate cookie crumbs
3 tablespoons butter or margarine, melted
2 (1-ounce) squares unsweetened chocolate
1 (14-ounce)can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
2 (8-ounce) packages cream cheese, softened
3 eggs
3 tablespoons cornstarch
1 teaspoon almond extract
1 (21-ounce) can cherry pie filling, chilled


Recipe



Preheat oven to 300°F. In small bowl, combine cookie crumbs and butter; press firmly on bottom of 9-inch springform pan.
In small saucepan over low heat, melt chocolate and EAGLE BRAND®, stirring constantly. Remove from heat.
In large bowl, beat cream cheese until fluffy. Gradually add EAGLE BRAND® mixture until smooth. Add eggs, cornstarch, and almond extract. Pour into prepared pan.
Bake 55 minutes or until center is set. Cool. Chill. Top with cherry pie filling before serving. Store leftovers covered in refrigerator.