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    Baked Pineapple II


    Source of Recipe


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    List of Ingredients




    3 eggs, beaten
    1/2 cup butter
    1 cup white sugar
    1 (20 ounce) can crushed pineapple with juice
    1/2 cup milk
    4 cups soft bread cubes
    1/4 teaspoon vanilla extract

    Recipe



    Preheat oven to 375 degrees F (190 degrees C).
    In a mixing bowl, cream together butter and sugar.
    Add eggs, milk, pineapple and juice, bread cubes, and vanilla. Mix together.
    Bake in a 2 quart casserole dish for 45 minutes.

 

 

 

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