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    Queso Quesadillas


    Source of Recipe


    Wilton Enterprises

    List of Ingredients




    24 flour tortillas
    1/4 cup cooked Chorizo sausage
    Assorted shredded cheeses: Pepper Jack, Mexican
    Chihuahua, and Colby Jack
    Chopped green or red pepper
    Salsa
    2 teaspoons olive or vegetable oil for frying

    Recipe



    Cut out flour tortillas using desired shaped cookie cutters (2 tortillas makes 1 quesadilla). Heat oil over medium heat in medium frying pan. Fry bottom half of tortillas, until lightly browned. Turn over, top with 1/2 - 3/4 teaspoon of cheese and choice of veggies, chorizo or cheese only. Place second tortilla on top and press down. Fry until light golden brown and crisp on both sides. Serve warm with guacamole, sour cream or salsa.

    Serves 6



 

 

 

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