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20 Minute Skillet Salmon




Source of Recipe


Kraft


List of Ingredients




1 Tbsp. oil
4 salmon fillets (about 4 oz. each)
1 cup fat free milk
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Light Cream Cheese Spread
1/2 cup chopped cucumber
2 Tbsp. chopped fresh dill weed or 2 tsp. dried dill weed


Recipe



HEAT oil in large skillet on medium-high heat. Add salmon; cook 5 min. on each side or until fish flakes easily with fork. Remove from skillet; cover with foil.
MIX milk and cream cheese spread in skillet until well blended. Stir in cucumber and dill. Return salmon to skillet. Cook 2 min. or until heated through.