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    Cheesy Fish Fillets


    Source of Recipe


    women today

    Recipe Introduction


    Oven-baked fish broiled briefly for a very attractive and tasty dish

    List of Ingredients




    Cod fillets (about 4 oz., 113 g, each) 4 4

    Sour cream 1/4 cup 60 mL
    Lemon juice 1 tbsp. 15 mL
    Garlic salt 1/2 tsp. 2 mL
    Dill weed 1/2 tsp. 2 mL

    Grated Havarti (or Dofino) cheese 1/3 cup 75 mL

    Recipe



    Arrange fish fillets in single layer on greased baking sheet with sides.


    Combine next 4 ingredients in small bowl. Spoon over fish.


    Sprinkle with cheese. Bake, uncovered, in 350°F (175°C) oven for 12 to 14 minutes until fish flakes easily when tested with fork. Broil for 2 to 3 minutes until cheese is bubbly and golden. Do not allow tops to brown too much. Serves 4.
 

 

 

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