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    Cinnamon Pecans and Almonds


    Source of Recipe


    Recipe courtesy George Stella

    List of Ingredients





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    Cinnamon Pecans and Almonds Recipe courtesy George Stella
    Show: Low Carb and Lovin' It
    Episode: Snacking Made Simple

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    Recipe Summary
    Difficulty: Easy
    Prep Time: 5 minutes
    Cook Time: 2 minutes
    Yield: 6 servings

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    2 tablespoons unsalted butter
    1/2 cup pecans halves
    1/2 cup raw sliced almonds
    1/4 cup sugar substitute (recommended: Splenda)
    1/4 teaspoon ground cinnamon

    Recipe



    Melt butter in a heavy skillet over medium-high heat, and then add all ingredients and saute for about 2 minutes or until a little crispy, stirring gently so as not to break up the sliced almonds. Serve warm or at room temperature.
 

 

 

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