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    Easy Peanut Pasta Twists


    Source of Recipe


    JIF

    List of Ingredients




    • 1 cup Jif creamy peanut butter


    • 1/2 cup warm water


    • 1/2 cup ketchup


    • 1 tablespoon soy sauce


    • 1 teaspoon garlic powder


    • 1/2 tablespoon rice wine vinegar


    • 1 pound uncooked pasta twists


    • 1/2 cup chopped red bell pepper


    Recipe



    • In a medium bowl combine the JIF Creamy Peanut Butter, water, ketchup, soy sauce, garlic powder, and vinegar.


    • Whisk until smooth and well blended. Set aside.


    • Cook the pasta twists according to the package directions. Drain well. Put the drained pasta back in the pot it was cooked in and add the sauce.


    • Gently toss until the pasta twists are evenly coated. Serve and sprinkle with the red bell pepper. Enjoy!


 

 

 


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