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    Thai Broccoli Salad


    Source of Recipe


    Equal®

    List of Ingredients




    1/4 cup creamy OR chunky peanut butter
    2 tablespoons Equal® Spoonful*
    1-1/2 tablespoons hot water
    1 tablespoon lime juice
    1 tablespoon light soy sauce
    1-1/2 teaspoons dark sesame oil
    1/4 teaspoon red pepper flakes
    2 tablespoons vegetable oil
    3 cups fresh broccoli florets
    1/2 cup chopped red pepper
    1/4 cup sliced green onion
    1 clove garlic, crushed

    Recipe



    Combine peanut butter, Equal®, hot water, lime juice, soy sauce, sesame oil and red pepper flakes until well blended; set aside.
    Heat vegetable oil in large skillet over medium-high heat. Add broccoli, red pepper, onion and garlic. Stir-fry 3 to 4 minutes or until vegetables are tender-crisp. Remove from heat and stir in peanut butter mixture.
    Serve warm or at room temperature

 

 

 


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