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    Thai Noodle, Chicken & Cabbage Salad


    Source of Recipe


    Woman's Day

    List of Ingredients




    Ramen noodles to the rescue once again. In this recipe, you don’t even have to boil the water.

    Dressing:
    1/2 cup water
    3 Tbsp each vegetable oil and lemon juice
    1 Tbsp each sugar, teriyaki sauce and distilled white vinegar
    1/4 tsp crushed red pepper

    1 pkg (3 oz) Oriental-flavor ramen noodles with seasoning packet
    4 cups shredded green cabbage
    1 cup each shredded carrots and red bell-pepper strips
    2 cups shredded cooked chicken
    1/2 cup each chopped cilantro and unsalted peanuts

    Garnish:
    Chopped jalapeño peppers

    Recipe



    . Whisk Dressing ingredients in a large bowl. Whisk in seasoning packet from noodles, then crumble in noodles and toss to coat. Add cabbage; toss again. Transfer to a plastic ziptop bag, press out air, seal and refrigerate at least 4 hours for noodles to soften (see Note, above).

    2. Remove from bag to a serving bowl. Add rest of ingredients; toss to mix.


 

 

 


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