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Too-Easy Pozole




Source of Recipe


From Miavita


Recipe Introduction


Serve with a tall stack of warmed corn tortillas and your favorite salsa; Miavita low-fat brownies or other sensible portion of a chocolate indulgence for dessert


List of Ingredients




Cilantro leaves, for garnish
Lime wedges, for garnish
3 cups low-sodium chicken broth
1 can (15 oz.) hominy, drained and rinsed
1 can (10 oz.) tomatoes with green chilies, such as Ro-Tel, drained
1 cup cooked shredded chicken or turkey meat


Recipe



1 Heat chicken broth in a large saucepan over medium heat. Add hominy and tomatoes. Bring to a simmer.
2 Add chicken and cook to heat through.
3 Spoon into bowls and float several cilantro leaves on the top. Serve with lime wedges alongside. If you like, offer Mexican hot sauce for those who want to turn up the heat.