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    Chicken Vegetable Soup


    Source of Recipe


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    List of Ingredients




    2 to 3 cup cooked chicken breast, sliced in bite sized pieces
    3 carrots, sliced 1/8 inch diagonally
    2 stalks celery, sliced in 1/2 inch pieces
    Chicken bouillon cubes to taste
    4 cup water
    3 green onions, sliced diagonally ½ inch
    1/8 Cup Rice, noodles


    Recipe



    Slice chicken and vegetables and place in crockpot. Add water and bouillon. Season to taste. Cook on low for 6 to 8 hours. Last hour, turn on high and add rice, noodles.


 

 

 

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