Email to Genny Rose      

Brownies & Icing

Source of Recipe


Carol Lanter






List of Ingredients



• 2 cups sugar
  
• 4 eggs, 2 at a time
  
• 1 teaspoon baking powder
  
• (10) 3/4 tablespoons cocoa or 3/4 tbsp ten times
  
• 1 teaspoon vanilla
  
• 1/2 bag chocolate chips
  
• 2 sticks margarine
  
• 2 teaspoons vanilla
  
• 1 teaspoon salt
  
• 3/4 cups flour, twice
  
• milk
  
• 3/4 cup powdered sugar
  






Instructions



1. Cream sugar and margarine, add eggs two at a time. Add vanilla, baking powder, cocoa. Add 3/4 cups of flour twice and add salt. Blend all ingredients well. Bake at 350 degrees for 35 minutes.
   
   
2. For icing: 1/2 bag chocolate chips, microwave til metled add 1 teaspoon vanilla, 3/4 cup powdered sugar and milk to thicken, spread on cooled brownies.