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    Dump Cake

    Source of Recipe


    Rick Sawyers


    List of Ingredients


    • 1 package yellow cake mix
    • 1-8oz package pcans or walnuts, chopped
    • 1-20 oz can pie filling, any flavor
    • 1-15 oz can pineapple, crushed
    • 1/2 cup butter


    Instructions


    1. In a greased 9 x 13 casserole dish dump drained pineapple. Next dump pie filling on top, spread over pineapple. Sprinkle dry cake mix on top of fruit mixture. Drizzle melted butter over top covering all of cake mixture. Add nuts on top. Bake at 350 degrees for 35 to 40 minutes.



 

 

 


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