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Chili Beans - Slow Cooked

Source of Recipe


Emma Johnston






List of Ingredients



• 1 lb ground chuck beef
  
• 1-1/2 cup chopped onions
  
• 1 cup chopped green peppers
  
• 1 teaspoon garlic or 1 garlic clove cut up
  
• 1 (28 oz) can tomatoes
  
• 2 (16 oz) cans kidney beans, undrained
  
• 2 teaspoons salt
  
• 2 tablespoons chili powder
  
• 1 teaspoon pepper
  






Instructions



1. Brown ground chuck, add onion, green pepper, garlic, tomatoes, beans, salt, chili powder, pepper. Stir to mix. Cover and simmer at medium for 7 to 10 hours. Keep warm on low. Great for the crock pot.