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    Banana Streusel Coffeecake


    Source of Recipe


    (billk54)

    List of Ingredients




    FOR THE STREUSEL TOPPING:
    1/2 cup buttermilk baking mix
    1/2 cup brown sugar
    1/2 tsp cinnamon
    1/2 tsp nutmeg
    1 tbsp margarine, melted
    1/2 cup almonds, chopped
    1/3 cup raisins

    FOR THE COFFEECAKE:
    2 extra ripe bananas
    1 egg, slightly beaten
    1 tbsp brown sugar
    1/4 tsp almond extract
    2 cups buttermilk baking mix

    Recipe



    Preheat oven to 350 degrees F. Coat a 9 inch round baking pan with cooking spray.

    TO MAKE STREUSEL TOPPING:
    Combine 1/2 cup baking mix, 1/2 cup brown sugar, cinnamon and nutmeg. Stir in melted margarine and mix until crumbly. Add nuts and raisins. Set aside.

    TO MAKE THE COFFEECAKE:
    Puree bananas in blender. Measure 2/3 cup for recipe. In bowl, combine pureed bananas, egg, 1 tbsp brown sugar, and almond extract. Stir in baking mix just until moistened. Turn batter into prepared baking pan. Sprinkle with streusel topping.

    Bake about 20 minutes.

    Servings: 8

 

 

 


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