Custard Icing
Source of Recipe
Mother-in-law
Recipe Introduction
This is the lightest and fluffiest best tasting frosting ever!!!
List of Ingredients
1 C. Milk
2 level T. Cornstartch
dash salt
1/2 C. Shortening (crisco)
1/2 C. butter/Marg.
1 C. Sugar
1 t. VanillaRecipe
Combine milk, cornstartch, and salt in a sm. saucepan and cook for about 5 minutes. Set aside and cool.
Beat the remaining ingredents really good till it looks very creamy. Then add the completely cooled cornstartch mixture and beat until it looks like whipped cream.