Email to Gwendy      

Recipe Categories: gwendy's HOME PAGEAfternoonTea APPETIZERS BBQ BEVERAGES BREAD BreadMachineBread BREAKFAST CAKESandPIES CANDY Canning CASSEROLES COOKIES Crafts CROCKPOT DESSERTS DIABETIC Dips EGGS ETHNIC FISHandSEAFOOD Frostings FRUIT Gifts GLUTENFREE Gravy Grillin Healthy Holiday JAMSandJELLIES KIDS MainDish MARINADES MEATS PASTA PASTRIES Pets PIZZA POULTRY RAW RecipeSharing RICE SALADandDRESSING SANDWICHES SAUCES SideDishes Smoothies SNACKS SOUPSandSTEWS SpreadsandSauces Stir-Fry Tappas UNUSUAL UsefulTips VEGETABLES VEGETARIAN WebSites WeightWatcher Wraps

Fresh Peach Torte




Source of Recipe


(nikkikate)


Recipe Introduction


Make this when fresh peaches start coming in.



List of Ingredients




2 cups fresh peaches

2 cups mini marshmallows

2 cups graham cracker crumbs

1/2 cup butter

1/2 cup sugar

1 - 1 1/2 cup cool whip


Recipe



Set aside 1/2 cup of graham cracker crumbs.

Add melted butter and sugar to the graham cracker crumbs and press into a square 8*8*2 cake pan.

Chop peaches slightly.

Heat marshmallows until soft over double boiler and mix in peaches remove from heat and stir in cool whip.

Pour into graham cracker crust. Top with the 1/2 cup graham cracker crumbs.

Chill about 2 hours. Then ENJOY!!