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Peach Pie Alaska




Source of Recipe


Unknown


Recipe Introduction


This is great for a summer afternoon or weekend luncheon.
Garnish with a fresh mint leaf for an attractive presentation.


Recipe Link: http://recipes/gwendy/

List of Ingredients




1 pkg. Peach jello
1 - 9" deep dish Pie Crust, baked and cooled
2/3 C. Boiling water
1 C. Vanilla ice-cream
1 C. Fresh Peaches, peeled and diced
3 1/2 C. Cool Whip, thawed

Recipe



Dissolve the jello in the boiling water. Add the ice-cream by spoonfuls and stir untill melted and smooth. Blend in the cool whip and peaches. Spoon into the crust. Chill about 3 hours or freeze untill firm. Makes 8 servings.