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    Salted Nut Roll Recipe


    Source of Recipe


    RC

    Recipe Introduction


    Just like a "Payday" candy bar!

    List of Ingredients




    4 teaspoons butter or margarine
    1 (10 ounce) bag marshmallows
    2 cups powdered sugar (more may be needed)
    1/2 teaspoon vanilla
    3 cups chopped salted peanuts
    48 caramels
    2 tablespoons water

    Recipe



    2 candy rolls
    45 min 45 min prep


    Melt half the butter.
    Add marshmallows, stirring until melted.
    Add vanilla.
    Mix with powdered sugar to make a smooth, workable dough.
    Add 1/2 cup peanuts.
    Shape into 2 rolls.
    Place 1/2 of remaining peanuts on a sheet of plastic wrap, a little longer than a roll.
    Melt 1/2 the caramels with 1 T. of water and 1 T. of butter.
    Pour over the peanuts.
    Place one roll on the caramel and bring up the sides of the plastic wrap to cover the roll with the caramel and peanuts.
    Press the nuts firmly into the caramel.
    Repeat the process to cover the other roll.
    Refrigerate, and slice when ready to serve

 

 

 


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