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Crockpot Beef Barley Soup




Source of Recipe


(cilla)


List of Ingredients




1 pound lean stew beef, cut in 1/2-inch cubes
1 onion, chopped
2 ribs celery, chopped
2 medium carrots, diced
3/4 cup barley (quick or pearl works great)
1 bay leaf
6 cups beef broth
1 teaspoon salt, or to taste
pepper, to taste

Recipe



In crockpot, combine stew beef with onion, celery, carrots, barley, bay leaf, and beef broth. Cook beef and barley soup on LOW in crockpot for 6 to 8 hours. Taste and add salt and pepper, to taste.