member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gwendy      

Recipe Categories:

    PINEAPPLE CHEESECAKE BARS


    Source of Recipe


    RC
    2 cups flour
    1 cup sugar
    1 cup soft butter

    Combine until texture of fine particles. Put in 9x13 pan and bake at 350 for 10-12 minutes. Cool.

    Filling:

    16 oz softened cream cheese
    4 Tbsp sugar
    4 Tbsp milk
    2 eggs
    2 tsp vanilla
    16 oz crushed pineapple-well drained

    Blend above and spread over cooled crust.

    Topping:

    2 Tbsp melted butter
    2 cups flaked coconut

    Combine and sprinkle over filling. Bake at 350 degrees for 20 minutes or until coconut is lightly browned. Cut when cool. Store in the fridge. Best if made a day ahead-they improve with age

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |