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    Gallagher’s Gingerbread


    Source of Recipe


    CopyKat

    Recipe Introduction


    Gallagher’s is located in Ft. Worth, Texas. They are known for their moist and spicy gingerbread. This recipe is perfect for a holiday party.

    List of Ingredients




    3 oz. Butter
    1/2 C. Molasses
    2 Eggs, slightly beaten
    1/3 lb. Brown Sugar
    1 Tbsp. Baking Soda
    11/4 C. hot tap water
    21/3 C. Flour
    2 tsp. ground ginger
    2 tsp. Cinnamon
    1/2 tsp. Ground cloves
    1/2 tsp. Allspice
    1/2 tsp. Nutmeg
    Howard’s sauce, recipe follows

    Recipe



    Melt butter in saucepan and carefully mix in syrup, eggs and brown sugar. Place soda in 2-cup measure and pour hot water over it. Mix in butter-sugar mixture.
    In large bowl, combine flour, ginger, cinnamon, cloves, allspice and nutmeg; stir into batter. Pour batter into greased 13-by-9-by-2-inch baking pan and bake at 350 degrees about 20 minutes or until firm. Top with sauce when cool.

    Howard’s sauce:
    1 stick Butter
    1 Tbsp. white rum
    1/3 C. powdered sugar

    In small saucepan over medium heat, melt butter; add rum. Blend in sugar and spread over cool gingerbread

 

 

 


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