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    Corn Flake Cookies


    Source of Recipe


    CVC


    List of Ingredients


    • 1 cup corn syrup, light or dark
    • 1 1/2 cups peanut butter (crunchy is the best)
    • 4 cups corn flakes (General Foods)
    • 1 cup sugar
    • 1 teaspoon vanilla


    Instructions


    1. Boil corn syrup and sugar just until sugar dissolves. Take off heat. Stir in peanut butter and vanilla. Add corn flakes, mix until corn flakes are coated with mixture. Drop from teaspoon onto wax paper. Allow to cool.
    2. Yield: 20 to 30 cookies
 

 

 

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