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    Banana-Nut Muffins


    Source of Recipe


    Daily Fare

    List of Ingredients




    1 3/4 cups flour
    1/4 cup sugar
    2 teaspoons baking powder
    1/2 teaspoon salt
    1 egg, beaten
    1/2 cup milk
    1/3 cup cooking oil
    1 cup bananas, mashed
    1/2 cup chopped nuts

    Recipe



    Preheat oven to 400 degrees.
    In a large mixing bowl, stir together the flour, sugar, baking powder, and salt.
    Make a well in the center.
    Combine egg, milk, and oil.
    Add egg mixture all at once to flour mixture.
    Add banabas and stir just until moistened; batter should be lumpy.
    Grease muffin cups or line with paper bake cups
    Fill 2/3 full.
    Bake for 20 to 25 minutes or until golden.
    Remove from pans and serve warm.
    Makes 10 to 12 muffins.


 

 

 


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