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Cranberry-Mincemeat Canapes




Source of Recipe


Pillsbury Holiday Appetizers






List of Ingredients



• 12 slices cocktail pumpernickel or rye bread
  
• 1/4 cup cream cheese with chives and onions (from 8-oz. tub)
  
• 1/2 cup ready-to-use mincemeat
  
• 1/4 cup sweetened dried cranberries
  
• 2 teaspoons chopped fresh chives
  






Instructions



1. Spread each slice of bread with cream cheese. Cut each slice in half to make 24 triangles.
   
2. In small bowl, combine mincemeat and cranberries; mix well. Top each triangle wtih scant teaspoon mixture. Granish with chives.
   






Final Comments


24 canapes