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Peanutty Peanut Butter Cookies




Source of Recipe


Pillsbury Bars & Cookies






List of Ingredients



• 1 cup firmly packed brown sugar
  
• 1 cup crunch peanut butter
  
• 1/4 cup margarine or butter, softened
  
• 1/4 cup shortening
  
• 1 egg
  
• 1 cup Pillsbury BEST All Purpose Flour
  
• 3/4 teaspoon baking soda
  
• 1/2 teaspoon baking powder
  
• 1/4 teaspoon salt
  
• 1 cup coarsely crushed frosted corn flakes cereal
  
• 3 tablespoons sugar
  






Instructions



1. Heat oven to 375 F. In large bowl, combine brown sugar, peanut butter, margarine and shortening; beat until light and fluffy. Add egg; blend well.
   
2. Lightly spoon flour into measuring cup; level off. Add flour, baking soda, baking powder and salt; mix well. Stir in cereal. (Dough may be sticky.)
   
3. With lightly floured hands, shape level tablespoonfuls of dough into 1 1/2-inch balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets. With fork, flatten in crisscross pattern.
   
4. Bake at 375 F. for 7 to 10 minutes or until golden brown. Cool 1 minute; remove from cookie sheets.
   






Final Comments


3 dozen cookies