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Caesar Green Beans




Source of Recipe


Betty Crocker Holiday






List of Ingredients



• 2 cups water
  
• 3/4 pound green beans (3 cups)
  
• 1/4 cup Caesar dressing
  
• 2 tablespoons dried cranberries
  






Instructions



1. Heat water to boiling in 2-quart saucepan. Add beans. Heat to boiling. Boil uncovered 5 minutes. Cover and boil 2 to 5 minutes longer or until crisp-tender; drain. Toss with dressing.
   
2. Place beans in serving bowl. Sprinkle with cranberries.
   






Final Comments


6 servings.