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    Sticky Buns


    Source of Recipe


    Becky Karnath, 1994


    Recipe Introduction


    Easy version of sticky buns. Start the recipe the night before.


    List of Ingredients


    • 1 bag frozen dinner rolls (24 count)
    • 1 cup chopped pecans
    • 1 box instant butterscotch pudding mix
    • 1 1/2 cup butter, melted
    • 1 cup brown sugar
    • 1 tablespoon cinnamon (more or less to taste)


    Instructions


    1. spray 9x13 baking dish with PAM spray
    2. spread pecans evenly in bottom of pan
    3. spread frozen rolls evenly on top of pecans
    4. sprinkle pudding mix on top of rolls
    5. mix butter, brown sugar, and cinnamon together; pour evenly over pudding mix
    6. spray sheet of plastic wrap with PAM spray; cover baking dish.
    7. let stand overnite so rolls will thaw and rise
    8. preheat oven to 350 degrees
    9. uncover rolls and bake for 30 minutes.
    10. immediately invert rolls onto serving tray or they will stick in the pan.

    RECIPE CONTINUES

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