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    Artichoke Dip - Sue's

    Source of Recipe

    Sue McConnell

    List of Ingredients

    1 can artichoke hearts - - drained and chopped
    1 cup parmesan cheese - - grated
    2 cups mozzarella cheese - - shredded
    1 cup mayonnaise
    2 teaspoons garlic powder
    paprika

    Recipe

    Blend all ingredients except paprika.
    Spread in a casserole dish.
    Sprinkle lightly with paprika.
    Bake at 350 degrees for about 40 minutes.
    Serve with crackers or small rounds of bread.
 

 

 

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