Artichoke Dip - Sue's
Source of Recipe
Sue McConnell
List of Ingredients
1 can artichoke hearts - - drained and chopped
1 cup parmesan cheese - - grated
2 cups mozzarella cheese - - shredded
1 cup mayonnaise
2 teaspoons garlic powder
paprika
Recipe
Blend all ingredients except paprika.
Spread in a casserole dish.
Sprinkle lightly with paprika.
Bake at 350 degrees for about 40 minutes.
Serve with crackers or small rounds of bread.
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