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Recipe Categories:

    Fudge


    Source of Recipe


    EagleBrand


    List of Ingredients


    • 3 cups (18oz) semi-sweet chocolate chips
    • 1 (14oz)cansweetened condensed milk
    • Dash salt
    • 1/2 to 1 cup chopped nuts
    • 1 1/2 tsp vanilla extract


    Instructions


    1. In heavy saucepan , over low heat, melt chocolate chips with the condensed milk and salt.
    2. Remove from heat, stir in nuts and vanilla. Spread evenly onto a wax paper lined pan.
    3. Chill 2 hours or until firm. Turn over onto a cutting board, peel off paper and cut into squares.
 

 

 

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