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    Cranberry Tea - Slow Cooker


    Source of Recipe


    Slow Cooker Recpies


    List of Ingredients


    • 3 cinnamon sticks
    • 30 whole cloves
    • 4 qts water, divided
    • 16-oz can jelllied cranberry sauce
    • 2 60oz cans frozen OJ, thawed
    • 1 cup sugar
    • 6 tbl lemon juice


    Instructions


    1. Boil for 10 minutes cinnamon, cloves and 2 cups water.
    2. Combine cranberry sauce, OJ, sugar and lemon juice in slow cooker. Stir in boiling water, straining spices,
    3. Cover and cook on low setting until combine and serve.
 

 

 

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