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    Broccoli & Cauliflower Gratin


    Source of Recipe


    N/A


    List of Ingredients


    • 1 16oz fresh broccoli cauliflower
    • 1/2 cup reduced mayo
    • 1/2 shredded cheddar
    • 1/2 Cup shredded Parmesan
    • 3 green onions, sliced
    • 1 minced garlic clove
    • 1 tbl. Dijon
    • 1/8 tsp red pepper flakes
    • 1/4 tsp paprika
    • 2 tbl Italian breadcrumbs


    Instructions


    1. Preheat oven 350. Arrange florets in steamer basket over boiling water. Cover and steam 6-8 minutes or until tender. Drain well.
    2. Lightly grease a 2gt baking dish. Arrange the florets in the dish.
    3. Stir mayo, cheese, onion, garlic, Dijion and pepper. Spoon over the veggies. Sprinkle with the breadcrumbs and paprika.
    4. Cook 20-25 minutes until golden.
 

 

 

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