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    COOL-AS-A-CUCUMBER SALAD


    Source of Recipe


    Quick Cooking – March/April 1999

    List of Ingredients




    ½ cup mayonnaise
    ¼ cup half-and-half cream
    ¼ cup sugar
    ½ teaspoon celery seed
    ½ teaspoon dill weed
    3 medium cucumbers, sliced

    Recipe



    In a bowl, combine the first five ingredients; mix well. Add cucumbers and stir to coat. Refrigerate until serving. Yield: 4-6 servings

 

 

 

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