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    Chili-Frito Casserole

    Source of Recipe


    Kathleen Garcia


    List of Ingredients


    • 1 to 1 1/2 lb. lean ground beef
    • 2 stalks celery, diced
    • 1/2 medium onion, chopped
    • Large can chili with beans
    • Dash chili powder
    • 1 lb. grated cheese
    • 1-2 pkgs. Fritos Corn Chips


    Instructions


    1. In skillet, brown meat, celery and onion. Add chili and chili powder. Simmer until heated through.

    2. In large casserole dish, layer meat/chili mixture, then cheese, then Fritos. Repeat, ending with Fritos. Bake at 350^ until heated through and bubbly, about 10-15 minutes.



 

 

 


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