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    Melt-In-Your-Mouth Sugar Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1 c butter or margarine, softened
    1 c vegetable oil
    1 c sugar
    1 c confectioners' sugar
    2 eggs
    1 tsp vanilla
    4½ c flour
    1 tsp baking soda
    1 tsp salt
    1 tsp cream of tartar

    Recipe



    Heat oven to 350°

    Combine butter, oil and sugars in a large mixing bowl; beat well at medium speed. Add eggs, one at a time, beating after each addition; stir in vanilla.

    Combine flour, baking soda, salt, and cream of tartar in a medium bowl; add to creamed mixture, beating well.

    Shape dough into 1-inch balls; place on ungreased cookie sheets. Flatten with bottom of a glass dipped in sugar.

    Bake 8-10 minutes. Cool on waxed paper or wire racks.

    Yield: 8 dozen
 

 

 

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