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    Baked Asparagus


    Source of Recipe


    Posted by leilani at Mimi's Recipe Exchange Board


    List of Ingredients


    • 1 lb. asparagus
    • 1/2 c. olive oil (or less)
    • 1 Tbsp. toasted sesame seeds
    • Salt and pepper, to taste
    • 1 lemon


    Instructions


    1. Break off ends of asparagus stalks. Put in baking dish or pan. Coat asparagus with olive oil; add salt and pepper to taste. Spritz with fresh lemon juice. Sprinkle sesame seeds over all.
    2. Bake at 375 degrees for about 12 minutes or until fork tender. Serve with lemon wedges.
    3. Makes 4 servings.


 

 

 


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