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    Italian Herb Bread For Machine


    Source of Recipe


    unknown

    List of Ingredients




    8-1/2 oz. water 90-100 deg. (1 cup + 1 Tbsp.)
    2 3/4 c. bread flour
    1 Tbsp. dry milk
    1 Tbsp. sugar
    1-1/2 tsp. salt
    2 Tbsp. grated Parmesan cheese
    2 tsp. Italian seaoning
    2 Tbsp. butter
    1-1/2 tsp. active dry yeast -or- 1 tsp. bread machine yeast

    Recipe



    Add liquid ingredients to pan. Add dry ingredients, except yeast to pan. Tap pan to settle,
    then level. Place butter into corners of pan. Make well in center. Add yeast. Program for
    basic / specialty and desired crust.

 

 

 


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