Email to Brad Christensen      

Hamburger Strogonoff Loaf

Source of Recipe

JoAnn Christensen


List of Ingredients

2 lbs. Hamberger
1 Small green bell pepper
1 Small onion
2 Cans cream of mushroom soup
1 Small carton sour cream
1 Loaf french bread






Recipe

Brown the hamberger, onion, and green pepper. Drain. Add

mushroom soup and sour cream. Stir to mix. Cut bread in half

length wise. Spread half mixture on each half of bread. Bake

at 375 deg. 7 to 10 min. Broil 5 min.

Serves 6