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    Portobello Pizza


    Source of Recipe


    South Beach Diet Phase 2


    List of Ingredients


    • 1 tsp extra-virgin olive oil
    • 1 clove garlic,diced
    • 1 pkg.(6 ozs.)portobello mushroom caps,cleaned
    • Pinch salt
    • Pinch freshly ground black pepper
    • 12 ozs. mozzarella cheese,sliced or shredded
    • 10 fresh basil leaves
    • 2 fresh tomatoes,sliced,roasted,or grilled
    • Oregano leaves(optional)


    Instructions


    1. Combine the oil and garlic in a small bowl and rub the mushroom caps on all sides with the mixture. Place the caps,top side down,in a circle on an oiled baking sheet. Season with the salt and pepper. Arrange the cheese,basil,and tomato slices alternately in a circle on top of the mushrooms. Sprinkle with the oregano,if using.
    2. Bake at 450F until the cheese melts,about 3 min.
    3. 2 servings


 

 

 


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