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Candied Chicken Breasts




Source of Recipe


All Recipe


List of Ingredients




10 skinless boneless chick.breast 1/2's,2 cup bread crumbs,2 Tbls.flour,1 Tbls.oregano,2 teas.salt,2 teas.pepper,1 Tbls.oil,1 1/2 cup brown sugar,1/4 cup mustard,1/2 cup ketchup,1 Tbls.worcestershire,1 Tbls.soy sauce,1/4 cup grated onion,1/2 teas.salt,3/4 cup water,10 pineapple rings.

Recipe



Rinse chick.dry.In shallow dish or bowl mix crumbs,flour,oregano,2 teas.salt,pepper.Heat oil in skillet,dredge chick.in crumb mix,brown each side.Layer chick.in 2 greased 9x13 baking dishes.Oven,350*.In lrg.pot on low heat,mix sugar,mustard,ketchup,w.sauce,soy,onion,1/2 teas.salt,water.Bring to boil,pour over chick.Cover baking dishes with foil,bake 1 hr.or done.Top each with pine.ring,serve.