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    DRUNKEN SHRIMP DIP


    Source of Recipe


    Roberta

    List of Ingredients




    8-OZ CREAM CHEESE, SOFTENED
    1 CUP SOUR CREAM
    � CUP MAYO
    1 Tablespoon LEMON JUICE
    1 Tablespoon SAFFLOWER OIL
    1 CUP COARSELY CHOPPED SHRIMP
    2 Tablespoons CHOPPED PARSLEY
    2 OZ. DRY SHERRY
    1 teaspoon WORCESTERSHIRE
    SALT AND PEPPER TO TASTE

    Recipe



    AT LEAST 2 HOURS IN ADVANCE: SOFTEN CREAM CHEESE.

    MIX ALL OTHER INGREDIENTS IN ORDER OF APPEARANCE.
 

 

 

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