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RED WHITE AND BLUE STRAWBERRY SHORTCAKE




Source of Recipe


All Recipes, submitted to this forum by lynnt


List of Ingredients




1 (18.25 ounce) package yellow cake mix
1 (8 ounce) container frozen whipped topping, thawed
1 pint blueberries, rinsed and drained
2 pints fresh strawberries, rinsed and sliced


Recipe



Prepare cake according to package directions and bake
in a 9x13 inch pan.

Cool completely.

Frost cake with whipped topping.

Place blueberries in a square in the upper left corner, and arrange sliced strawberries as stripes to make an American flag.

Chill until serving.