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    PEANUT COLADA MUFFINS


    Source of Recipe


    ORIGINAL RECIPE

    List of Ingredients




    I cup crunchy style peanut butter

    1 cup sugar

    2 eggs, beaten

    1/2 cup milk

    1 teaspoon coconut extract

    1 cup flaked, sweetened coconut

    2 cups flour

    2 teaspoons baking powder

    Recipe



    Cream together the peanut butter and the sugar. Beat in the eggs, milk and extract, one at a time, and then the coconut. In a separate bowl, mix together the flour and the baking powder. Add to the peanut butter mixture, until all incorporated. Fill greased muffin tins. Bake at 375 degrees for 20-25 minutes or until they test done. Makes 1 dozen.

 

 

 


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