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    CALIFORNIA CHICKEN


    Source of Recipe


    MOM

    List of Ingredients




    1 envelop dry onion soup mix
    1 can cream of mushroom soup
    3/4 cup uncooked Rice (do NOT use Minute Rice!)
    Chicken pieces
    Salt, pepper and butter to taste.

    Recipe



    Brown chicken in a pan, season it to taste.

    Spread onion soup mix over the bottom of a greased 9x13 pan. Pour rice (dry) over onion soup mix. Place browned chicken pieces on top of the rice. Spread the mushroom soup over the chicken. CAREFULLY pour 2 soup cans full of water into the pan (You DON'T want to wash the soup off of the chicken...I try to avoid getting the water on the soup at all!). Bake UNCOVERED for 1½ to 2 hours at 350°

 

 

 


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