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    "INDIAN" BEANS AND APPLES


    Source of Recipe


    Unknown

    Recipe Introduction


    Serve over brown rice, for a curry-like meal.

    List of Ingredients




    2 teaspoons vegetable oil
    ½ cup chopped onions
    2 small Golden Delicious apples, peeled, chopped in ½" pieces
    1 (1 lb) can kidney beans, rinsed and drained
    1 (1 lb) can stewed tomatoes
    2 Tablespoons honey
    1 teaspoon curry powder
    1 Tablespoon cornstarch
    1 Tablespoon water

    Recipe



    Preheat oven to 350°

    Lightly oil a 1½ quart baking dish, or spray with nonstick cooking spray.

    Heat oil in a large nonstick skillet over medium heat. Add onions and cook 5 minutes, stirring frequently. Add apples and continue to cook for 5 minutes more, stirring frequently.

    Remove skillet from heat and add remaining ingredients, dissolving cornstartch in the 1 Tablespoon of water, before adding. Mix Well. Spoon into prepared baking dish.

    Cover and bake 40 minutes.

 

 

 


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