Eggs Florentine
Source of Recipe
weight watchers community
Recipe Introduction
4 servings
3 points each
List of Ingredients
2 average wheat english muffins, split in half
4 lrg eggs
1/4 tsp salt
10 oz chopped frozen spinach, thawed and excess water squeezed out
1 TBS fat-free mayonnaise
1/2 tsp lemon pepper, seasoning
2 1/2 TBS shredded parmesan cheeseRecipe
Preheat oven to 350*F. Place english on a nonstick baking sheet. Crack one egg onto each muffin half and sprinkle with salt. Bake until eggs are just about set, about 10 mins. Meanwhile, place spinach in a microwave-safe dish; cover and microwave on high until hot, about 1-1 1/2 mins. Stir in mayonnaise and lemon pepper seasoning. Remove muffins from oven, top each with about 1/4 c of the spinach mixture, sprinkle each with 2 tsp of cheese and serve.
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