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    Peanutbutter Snickers Pie

    Source of Recipe


    I do no not remember.


    List of Ingredients


    • 1 (9 inch) pie crust, baked
    • 5 (2.16 ounce) bars Snickers ™ candy
    • 1/2 cup white sugar
    • 4 (3 ounce) packages cream cheese, softened
    • 2 eggs
    • 1/3 cup sour cream
    • 1/3 cup creamy peanut butter
    • 3 tablespoons heavy whipping cream
    • 2/3 cup semisweet chocolate chips


    Instructions


    1. Cut candy bars in half lengthwise, then into 1/4 inch pieces. Place candy pieces over bottom of pie crust.

    2. In a small bowl, combine sugar and cream cheese; beat until smooth. Add eggs one at a time, beating well after each addition. Add sour cream and peanut butter; beat until mixture is smooth. Pour filling over candy pieces.

    3. Bake at 325 degrees F (165 degrees C) for 30 to 40 minutes.

    4. In a small saucepan, heat whipping cream until very warm. Remove from heat, and stir in chocolate chips until smooth. Spread over top of pie. Refrigerate 2 to 3 hours before serving



 

 

 


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