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    Crockpot Lasagne


    Source of Recipe


    unknown

    List of Ingredients




    1 lb of lean ground turkey
    1 onion chopped
    1/8 tsp. garlic powder
    2-15oz cans tomato sauce
    1-6 oz can tomato paste
    1-1/2 tsp. salt
    1 tsp. oregano
    1-12 oz carton of fat-free cottage cheese
    1/2 cup grated parmesan cheese
    12 oz lasagna noodles - uncooked
    12 oz shredded non-fat mozzarella cheese

    Recipe



    Brown ground turkey and onions in a skillet. Add garlic powder, tomato sauce, tomato paste, salt and oregano. Cook long enough to get it warm.

    In a bowl mix the cottage cheese, parmesan cheese and mozzarella cheese.

    Spoon a layer of meat sauce onto the bottom of the crockpot. Add a double layer of uncooked lasagna noodle (break to fit) and top with cheese mixture (you may have to use a knife to spread it). Repeat layers two more times.

    Cover and cook on low for 6-8 hours.

    servings | 10
    estimated POINTS per serving | 7
 

 

 

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