member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Alison Weatherell      

Recipe Categories:

    CREAMY BOWTIE PRIMAVERA


    Source of Recipe


    unknown

    List of Ingredients




    8 oz bow tie pasta, uncooked

    1 cup broccoli flowerets

    1 cup sliced carrots

    1 8oz pkg. fat free cream cheese, cubed

    3/4 cup skim milk

    1/4 cup Kraft reduced fat Parmesan Style Grated Topping

    1/4 cup chopped green onions

    1/2 tsp. Italian seasoning

    1/4 tsp. garlic powder

    Recipe



    Prepare pasta as directed on package, adding the broccoli and carrots to the water during the last 5 minutes of cooking time. Drain. Stir cream cheese, milk, grated topping, onions, and seasoning into a large saucepan over low heat until smooth. Add past and vegetables and toss lightly.



    6 servings, 6 POINTS each
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |